In botany Botany, plant science, phytology, or plant biology is a branch of biology that involves the scientific study of plant life. Botany covers a wide range of scientific disciplines concerned with the study of plants, algae and fungi, including structure, growth, reproduction, metabolism, development, diseases, chemical properties, and evolutionary, a leaf is an above-ground plant organ In biology and anatomy, an organ is a collection of tissues joined in structural unit to serve a common function specialized for photosynthesis Photosynthesis is a process that converts carbon dioxide into organic compounds, especially sugars, using the energy from sunlight. Photosynthesis occurs in plants, algae, and many species of bacteria, but not in archaea. Photosynthetic organisms are called photoautotrophs, since they can create their own food. In plants, algae, and cyanobacteria,. For this purpose, a leaf is typically flat (laminar) and thin. As an evolutionary trait, the flatness of leaves works to expose the chloroplasts Chloroplasts are organelles found in plant cells and other eukaryotic organisms that conduct photosynthesis. Chloroplasts capture light energy to conserve free energy in the form of ATP and reduce NADP to NADPH through a complex set of processes called photosynthesis to more light Light is electromagnetic radiation of a wavelength that is visible to the human eye . In physics, the term light sometimes refers to electromagnetic radiation of any wavelength, whether visible or not and to increase the absorption of carbon dioxide Carbon dioxide is a chemical compound composed of two oxygen atoms covalently bonded to a single carbon atom. It is a gas at standard temperature and pressure and exists in Earth's atmosphere in this state. CO2 is a trace gas comprising 0.039% of the atmosphere at the expense of water loss. In the Devonian period The Devonian is a geologic period and system of the Paleozoic Era spanning from 416 to 359.2 million years ago (ICS, 2004,. It is named after Devon, England, where rocks from this period were first studied, when carbon dioxide concentration was at several times its present value, plants did not have leaves or flat stems. Many bryophytes Bryophytes are all embryophytes that are non-vascular: they have tissues and enclosed reproductive systems, but they lack vascular tissue that circulates liquids. They neither have flowers nor produce seeds, reproducing via spores. The term bryophyte comes from Greek βρύον - bryon, "tree-moss, oyster-green" + φυτόν - fyton & have flat, photosynthetic organs, but these are not true leaves. Neither are the microphylls The terminology of fossil plants is in places a little confusing. In the discipline's 200+ year history, certain concepts have become entrenched, even though improved understanding has threatened the foundations upon which they are based. The traditional definition of microphylls and megaphylls will be employed in this article for simplicity; of lycophytes The Division Lycopodiophyta is a tracheophyte subdivision of the Kingdom Plantae. It is the oldest extant (living) vascular plant division at around 410 million years old,:99 and includes some of the most "primitive" extant species. These species reproduce by shedding spores and have macroscopic alternation of generations, although some. The leaves of ferns, gymnosperms Once an authoritative and major classification level in the plant kingdom, the gymnosperms form today a rather heterogeneous group of seed-bearing plants that includes conifers, cycads, Ginkgo and Gnetales. The term "gymnosperm" comes from the Greek word gymnospermos , meaning "naked seeds", after the unenclosed condition of, and angiosperms The flowering plants , also known as Angiospermae or Magnoliophyta, are the most diverse group of land plants. Together with gymnosperms, they are the only extant groups of seed-producing plants, but they can be distinguished from the gymnosperms by a series of synapomorphies (derived characteristics). These characteristics include flowers, are variously referred to as macrophyll, megaphylls, or euphylls.

Leaves are also the sites in most plants where transpiration Transpiration is a process similar to evaporation. It is the loss of water vapor from parts of plants , especially in leaves but also in stems, flowers and roots. Leaf surfaces are dotted with openings called, collectively, stomata, and in most plants they are more numerous on the undersides of the foliage. The stoma are bordered by guard cells and guttation Guttation is the appearance of drops of xylem sap on the tips or edges of leaves of some vascular plants, such as grasses. Guttation is not to be confused with dew, which condenses from the atmosphere onto the plant surface take place. Leaves can store food Food is any substance or material eaten to provide nutritional support for the body or for pleasure. It usually consists of plant or animal origin, that contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals, and is ingested and assimilated by an organism to produce energy, stimulate growth, and maintain life and water Water is a chemical substance with the chemical formula H2O. Its molecule contains one oxygen and two hydrogen atoms connected by covalent bonds. Water is a liquid at ambient conditions, but it often co-exists on Earth with its solid state, ice, and gaseous state, water vapor or steam, and are modified in some plants for other purposes. The comparable structures of ferns A fern is any one of a group of about 12,000 species of plants. Unlike mosses, they have xylem and phloem . They have stems, leaves, and roots like other vascular plants. Ferns do not have either seeds or flowers (they reproduce via spores) are correctly referred to as fronds The term frond refers to a large, divided leaf. In both common usage and botanical nomenclature, the leaves of ferns are referred to as fronds and some botanists restrict the term to this group. Other botanists allow the term frond to also apply to the large leaves of cycads and palms . Furthermore, leaves are prominent in the human Humans are a species of animal known taxonomically as Homo sapiens , and are the only extant member of the Homo genus of bipedal primates in Hominidae, the great ape family. However, in some cases "human" is used to refer to any member of the genus Homo diet In nutrition, diet is the sum of food consumed by a person or other organism. Dietary habits are the habitual decisions an individual or culture makes when choosing what foods to eat. With the word diet, it is often implied the use of specific intake of nutrition for health or weight-management reasons . Although humans are omnivores, each culture as leaf vegetables Leaf vegetables, also called potherbs, green vegetables, greens, or leafy greens, are plant leaves eaten as a vegetable, sometimes accompanied by tender petioles and shoots. Although they come from a very wide variety of plants, most share a great deal with other leaf vegetables in nutrition and cooking methods.

Contents

Anatomy

Cross section of a leaf

A structurally complete leaf of an angiosperm The flowering plants , also known as Angiospermae or Magnoliophyta, are the most diverse group of land plants. Together with gymnosperms, they are the only extant groups of seed-producing plants, but they can be distinguished from the gymnosperms by a series of synapomorphies (derived characteristics). These characteristics include flowers, consists of a petiole In botany, the petiole is the small stalk attaching the leaf blade to the stem. The petiole usually has the same internal structure as the stem. Outgrowths appearing on each side of the petiole are called stipules. Leaves lacking a petiole are called sessile, or clasping when they partly surround the stem. Clasping leaves of the Poaceae have an (leaf stem), a lamina (leaf blade), and stipules In botany, stipule is a term coined by Linnaeus which refers to outgrowths borne on either side of the base of a leafstalk (the petiole). A pair of stipules is considered part of the anatomy of the leaf of a typical flowering plant, although in many species the stipules are inconspicuous or entirely absent (and the leaf is then termed exstipulate) (small processes located to either side of the base of the petiole). The petiole In botany, the petiole is the small stalk attaching the leaf blade to the stem. The petiole usually has the same internal structure as the stem. Outgrowths appearing on each side of the petiole are called stipules. Leaves lacking a petiole are called sessile, or clasping when they partly surround the stem. Clasping leaves of the Poaceae have an attaches to the stem at a point called the "leaf axil." Not every species produces leaves with all of the aforementioned structural components. In certain species, paired stipules are not obvious or are absent altogether. A petiole may be absent, or the blade may not be laminar (flattened). The tremendous variety shown in leaf structure (anatomy) from species to species is presented in detail below under Leaf morphology. Periodically (i.e. seasonally, during the autumn), deciduous trees shed their leaves. These leaves then decompose into the soil.

A leaf is considered a plant organ and typically consists of the following tissues:

  1. An epidermis that covers the upper and lower surfaces
  2. An interior chlorenchyma called the mesophyll
  3. An arrangement of veins (the vascular tissue)

Epidermis

Epidermal cells

The epidermis The epidermis is a single-layered group of cells that covers plants leaves, flowers, roots and stems. It forms a boundary between the plant and the external world. The epidermis serves several functions, it protects against water loss, regulates gas exchange, secretes metabolic compounds, and absorbs water and mineral nutrients. The epidermis of is the outer layer of cells The cell is the functional basic unit of life. It was discovered by Robert Hooke and is the functional unit of all known living organisms. It is the smallest unit of life that is classified as a living thing, and is often called the building block of life. Some organisms, such as most bacteria, are unicellular . Other organisms, such as humans, covering the leaf. It forms the boundary separating the plant's inner cells from the external world. The epidermis serves several functions: protection against water loss by way of transpiration Transpiration is a process similar to evaporation. It is the loss of water vapor from parts of plants , especially in leaves but also in stems, flowers and roots. Leaf surfaces are dotted with openings called, collectively, stomata, and in most plants they are more numerous on the undersides of the foliage. The stoma are bordered by guard cells, regulation of gas exchange, secretion of metabolic Metabolism is the set of chemical reactions that happen in living organisms to maintain life. These processes allow organisms to grow and reproduce, maintain their structures, and respond to their environments. Metabolism is usually divided into two categories. Catabolism breaks down organic matter, for example to harvest energy in cellular compounds, and (in some species) absorption of water. Most leaves show dorsoventral anatomy: the upper (adaxial) and lower (abaxial) surfaces have somewhat different construction and may serve different functions.

The epidermis is usually transparent In the field of optics, transparency is the physical property of allowing light to pass through a material; translucency (also called translucence or translucidity) only allows light to pass through diffusely. The opposite property is opacity. Transparent materials are clear, while translucent ones cannot be seen through clearly (epidermal cells lack chloroplasts) and coated on the outer side with a waxy cuticle Plant cuticles are a protective waxy covering produced only by the epidermal cells of leaves, young shoots and all other aerial plant organs without periderm. The cuticle tends to be thicker on the top of the leaf, but is not always thicker in xerophytic plants living in dry climates than in mesophytic plants from wetter climates, despite a that prevents water loss. The cuticle is in some cases thinner on the lower epidermis than on the upper epidermis, and is thicker on leaves from dry climates as compared with those from wet climates.

SEM The scanning electron microscope is a type of electron microscope that images the sample surface by scanning it with a high-energy beam of electrons in a raster scan pattern. The electrons interact with the atoms that make up the sample producing signals that contain information about the sample's surface topography, composition and other image of Nicotiana alata Nicotiana alata is a species of tobacco. It is called Winged Tobacco, Jasmine Tobacco, tanbaku, and sometimes Persian Tobacco, though the latter name is also used for Nicotiana persica leaf's epidermis, showing trichomes Trichomes are fine outgrowths or appendages on plants and certain protists. These are of diverse structure and function. Examples are hairs, glandular hairs, scales, and papillae (hair-like appendages) and stomata In botany, a stoma is a pore, found in the leaf and stem epidermis that is used for gas exchange. The pore is bordered by a pair of specialized parenchyma cells known as guard cells which are responsible for regulating the size of the opening. The term stoma is also used collectively to refer to an entire stomatal complex, both the pore itself and (eye-shaped slits, visible at full resolution).

The epidermis tissue includes several differentiated cell types: epidermal cells, guard cells, subsidiary cells, and epidermal hairs (trichomes Trichomes are fine outgrowths or appendages on plants and certain protists. These are of diverse structure and function. Examples are hairs, glandular hairs, scales, and papillae). The epidermal cells are the most numerous, largest, and least specialized. These are typically more elongated in the leaves of monocots Monocotyledons, also known as monocots, are one of two major groups of flowering plants that are traditionally recognized, the other being dicotyledons, or dicots. Monocot seedlings typically have one cotyledon (seed-leaf), in contrast to the two cotyledons typical of dicots. Monocots have been recognized at various taxonomic ranks, and under than in those of dicots Dicotyledons, also known as dicots, is a name for a group of flowering plants whose seed typically has two embryonic leaves or cotyledons. There are around 199,350 species within this group. Flowering plants that are not dicotyledons are monocotyledons, typically having one embryonic leaf.

The epidermis is covered with pores called stomata In botany, a stoma is a pore, found in the leaf and stem epidermis that is used for gas exchange. The pore is bordered by a pair of specialized parenchyma cells known as guard cells which are responsible for regulating the size of the opening. The term stoma is also used collectively to refer to an entire stomatal complex, both the pore itself and, part of a stoma complex consisting of a pore surrounded on each side by chloroplast-containing guard cells, and two to four subsidiary cells that lack chloroplasts. The stoma complex regulates the exchange of gases and water vapor between the outside air and the interior of the leaf. Typically, the stomata are more numerous over the abaxial (lower) epidermis than the adaxial (upper) epidermis.

Mesophyll

Most of the interior of the leaf between the upper and lower layers of epidermis is a parenchyma Parenchyma is a term used to describe a bulk of a substance. It is used in different ways in animals and in plants (ground tissue) or chlorenchyma Parenchyma is the most common and versatile ground tissue. It forms, for example, the cortex and pith of stems, the cortex of roots, the mesophyll of leaves, the pulp of fruits, and the endosperm of seeds. Parenchyma cells are living cells and may remain meristematic at maturity, meaning that they are capable of cell division. They have thin but tissue called the mesophyll (Greek for "middle leaf"). This assimilation Biological assimilation, or bioassimilation, involves one of two different processes to supply animal cells with nutrients. The first is the process of absorbing vitamins, minerals, and other chemicals from food within the gastrointestinal tract. In humans this is done with a chemical breakdown and physical breakdown (oral mastication and stomach tissue is the primary location of photosynthesis in the plant. The products of photosynthesis are called "assimilates".

Palisade cells

In ferns and most flowering plants the mesophyll is divided into two layers:

Spongy cells

The pores or stomata of the epidermis open into substomatal chambers, connecting to air spaces between the spongy layer cells.

These two different layers of the mesophyll are absent in many aquatic and marsh plants. Even an epidermis and a mesophyll may be lacking. Instead for their gaseous exchanges they use a homogeneous aerenchyma Aerenchyma is an air channel in the roots of some plants, which allows exchange of gases between the shoot and the root. The channel of large air-filled cavities provides a low-resistance internal pathway for the exchange of gases such as oxygen and ethylene between the plant above the water and the submerged tissues (thin-walled cells separated by large gas-filled spaces). Their stomata are situated at the upper surface.

Leaves are normally green Green is a color, the perception of which is evoked by light having a spectrum dominated by energy with a wavelength of roughly 520–570 nanometres. In the subtractive color system, it is not a primary color, but is created out of a mixture of yellow and blue, or yellow and cyan; it is considered one of the additive primary colors. On the HSV in color, which comes from chlorophyll Chlorophyll is a green pigment found in all plants, algae, and cyanobacteria. Its name is derived from the Greek χλωρός and φύλλον (phyllon "leaf"). Chlorophyll absorbs light most strongly in the blue portion of the electromagnetic spectrum, followed by the red portion. However, it is a poor absorber of green and near-green found in plastids Plastids are major organelles found in the cells of plants and algae. Plastids are the site of manufacture and storage of important chemical compounds used by the cell. Plastids often contain pigments used in photosynthesis, and the types of pigments present can change or determine the cell's colour in the chlorenchyma cells. Plants that lack chlorophyll cannot photosynthesize.

Leaves in temperate, boreal, and seasonally dry zones may be seasonally deciduous (falling off or dying for the inclement season). This mechanism to shed leaves is called abscission. After the leaf is shed, a leaf scar develops on the twig. In cold autumns they sometimes change color, and turn yellow, bright orange or red as various accessory pigments (carotenoids and xanthophylls) are revealed when the tree responds to cold and reduced sunlight by curtailing chlorophyll production. Red anthocyanin pigments are now thought to be produced in the leaf as it dies, possibly to mask the yellow hue left when the chlorophyll is lost - yellow leaves appear to attract herbivores such as aphids.[1]

Veins

Vein skeleton of a Hydrangea leaf

The veins are the vascular tissue of the leaf and are located in the spongy layer of the mesophyll. They are typical examples of pattern formation through ramification. The pattern of the veins is called venation.

The veins are made up of:

The xylem typically lies over the phloem. Both are embedded in a dense parenchyma tissue, called "pith", with usually some structural collenchyma tissue present.

Morphology

The Citrus leaf is identified by the pores and pigments, as well as the margins.

External leaf characteristics (such as shape, margin, hairs, etc.) are important for identifying plant species, and botanists have developed a rich terminology for describing leaf characteristics. These structures are a part of what makes leaves determinant; they grow and achieve a specific pattern and shape, then stop. Other plant parts like stems or roots are non-determinant, and will usually continue to grow as long as they have the resources to do so.

Classification of leaves can occur through many different designative schema, and the type of leaf is usually characteristic of a species, although some species produce more than one type of leaf. The longest type of leaf is a leaf from palm trees, measuring at nine feet long. The terminology associated with the description of leaf morphology is presented, in illustrated form, at Wikibooks.

Basic types

Leaves of the White Spruce (Picea glauca) are needle-shaped and their arrangement is spiral

Arrangement on the stem

Different terms are usually used to describe leaf placement (phyllotaxis):

The leaves on this plant are arranged in pairs opposite one another, with successive pairs at right angles to each other ("decussate") along the red stem. Note developing buds in the axils of these leaves.

As a stem grows, leaves tend to appear arranged around the stem in a way that optimizes yield of light. In essence, leaves form a helix pattern centred around the stem, either clockwise or counterclockwise, with (depending upon the species) the same angle of divergence. There is a regularity in these angles and they follow the numbers in a Fibonacci sequence: 1/2, 2/3, 3/5, 5/8, 8/13, 13/21, 21/34, 34/55, 55/89. This series tends to a limit close to 360° x 34/89 = 137.52 or 137° 30', an angle known mathematically as the golden angle. In the series, the numerator indicates the number of complete turns or "gyres" until a leaf arrives at the initial position. The denominator indicates the number of leaves in the arrangement. This can be demonstrated by the following:

Divisions of the blade

A leaf with laminar structure and pinnate venation

Two basic forms of leaves can be described considering the way the blade (lamina) is divided. A simple leaf has an undivided blade. However, the leaf shape may be formed of lobes, but the gaps between lobes do not reach to the main vein. A compound leaf has a fully subdivided blade, each leaflet of the blade separated along a main or secondary vein. Because each leaflet can appear to be a simple leaf, it is important to recognize where the petiole occurs to identify a compound leaf. Compound leaves are a characteristic of some families of higher plants, such as the Fabaceae. The middle vein of a compound leaf or a frond, when it is present, is called a rachis.

Characteristics of the petiole

The overgrown petioles of Rhubarb (Rheum rhabarbarum) are edible.

Petiolated leaves have a petiole (leaf stem). Sessile leaves do not: the blade attaches directly to the stem. In clasping or decurrent leaves, the blade partially or wholly surrounds the stem, often giving the impression that the shoot grows through the leaf. When this is actually the case, the leaves are called "perfoliate", such as in Claytonia perfoliata. In peltate leaves, the petiole attaches to the blade inside from the blade margin.

In some Acacia species, such as the Koa Tree (Acacia koa), the petioles are expanded or broadened and function like leaf blades; these are called phyllodes. There may or may not be normal pinnate leaves at the tip of the phyllode.

A stipule, present on the leaves of many dicotyledons, is an appendage on each side at the base of the petiole resembling a small leaf. Stipules may be lasting and not be shed (a stipulate leaf, such as in roses and beans), or be shed as the leaf expands, leaving a stipule scar on the twig (an exstipulate leaf).

Venation

Branching veins on underside of taro leaf The venation within the bract of a Lime tree. The lower epidermis of Tilia x europea Palmate-veined leaf

There are two subtypes of venation, namely, craspedodromous, where the major veins stretch up to the margin of the leaf, and camptodromous, when major veins extend close to the margin, but bend before they intersect with the margin.

Note that although it is the more complex pattern, branching veins appear to be plesiomorphic and in some form were present in ancient seed plants as long as 250 million years ago. A pseudo-reticulate venation that is actually a highly modified penniparallel one is an autapomorphy of some Melanthiaceae which are monocots, e.g. Paris quadrifolia (True-lover's Knot).

Morphology changes within a single plant

Terminology

Chart illustrating some leaf morphology terms A portion of a celery leaf

Shape

Main article: Leaf shape

Edge

Tip

Leaves showing various morphologies. Clockwise from upper left: tripartite lobation, elliptic with serrulate margin, peltate with palmate venation, acuminate odd-pinnate (center), pinnatisect, lobed, elliptic with entire margin

Base

Surface

Scale-shaped leaves of a Norfolk Island Pine, Araucaria heterophylla.

The leaf surface is also host to a large variety of microorganisms; in this context it is referred to as the phyllosphere.

The parallel veins within an iris leaf.

Hairiness

Common Mullein (Verbascum thapsus) leaves are covered in dense, stellate trichomes. Scanning electron microscope image of trichomes on the lower surface of a Coleus blumei (coleus) leaf.

"Hairs" on plants are properly called trichomes. Leaves can show several degrees of hairiness. The meaning of several of the following terms can overlap.

Adaptations

The lists in this article may contain items that are not notable, encyclopedic, or helpful. Please help out by removing such elements and incorporating appropriate items into the main body of the article. (February 2008)
Poinsettia bracts are leaves which have evolved red pigmentation in order to attract insects and birds to the central flowers, an adaptive function normally served by petals (which are themselves leaves highly modified by evolution).

In the course of evolution, leaves have adapted to different environments in the following ways:

Interactions with other organisms

Some insects mimic leaves (Kallima inachus shown) A girl playing with leaves

Although not as nutritious as other organs such as fruit, leaves provide a food source for many organisms. Animals which eat leaves are known as folivores. The leaf is one of the most vital parts of the plant, and plants have evolved protection against folivores such as tannins, chemicals which hinder the digestion of proteins and have an unpleasant taste.

Some animals have cryptic adaptations to avoid their own predators. For example, some caterpillars will create a small home in the leaf by folding it over themselves, while other herbivores and their prey mimic the appearance of the leaf. Some insects, such as the katydid, take this even further, moving from side to side much like a leaf does in the wind.

Bibliography

Footnotes

  1. ^ Thomas F. Döring; Marco Archetti; Jim Hardie (2009), "Autumn leaves seen through herbivore eyes" ( – Scholar search), Proceedings of the Royal Society B Biological Sciences 276 (1654): 121, doi:10.1098/rspb.2008.0858, PMID 18782744, PMC 2614250, http://users.ox.ac.uk/~zool0643/papers/PRSB_2008_silwood.pdf
  2. ^ Published by Thames and Hudson (London) with an ISBN 0 500 54104 3

See also

External links

Wikimedia Commons has media related to: Leaves
Look up leaf in Wiktionary, the free dictionary.
Botany
Subdisciplines of botany Ethnobotany · Paleobotany · Plant anatomy · Plant ecology · Plant evo-devo · Plant morphology · Plant physiology
Plants Evolution of plants · Algae · Bryophyte · Pteridophyte · Gymnosperm · Angiosperm
Plant parts Flower · Fruit · Leaf · Meristem · Root · Stem · Stoma · Vascular tissue · Wood
Plant cells Cell wall · Chlorophyll · Chloroplast · Photosynthesis · Plant hormone · Plastid · Transpiration
Plant reproduction Alternation of generations · Gametophyte · Plant sexuality · Pollen · Pollination · Seed · Spore · Sporophyte
Plant taxonomy Botanical name · Botanical nomenclature · Herbarium · IAPT · ICBN · Species Plantarum
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Dave Allan on planning a potager - Herald Scotland
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Dave Allan on planning a potager - Herald Scotland
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Herald Scotland With a little planning it's fairly easy to have an attractive and productive potager in July by using height and leaf and flower colour to best effect. ...
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Curry leaf rice | Indian recipe corner
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Sun, 25 Jul 2010 23:45:00 GM

After ghee melts and is hot add elachi, bay . leaf. , and stir well till flavour comes. Then add curry leaves and garlic with cumin seeds and crushed pepper. Stir till curry . leaf. turns crispier. Add salt. Now add the cooked basmati rice to ...

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What is the difference between dried coriander leaf and coriander powder?
Q. I am making a curry from a recipe and it say 1 tsp coriander powder but iv just realised i got dried coriander leaf. can i use this instead and how should i change quantity?
Asked by Liam Owen - Thu Nov 20 08:41:35 2008 - - 6 Answers - 0 Comments

A. Coriander leaf is cilantro. Coriander powder is made from the seeds of this tree. We also use whole coriander seeds for our cooking. Since your curry recipe calls for coriander powder, it wont be the same taste as using dried coriander leaf (even though its from the same plant). You will need to use coriander powder. You will have to buy it from the indian store or could ask for it if you have any indian friends. I used to always give spices to my american friends since I always have them in bulk with me. Good luck with your dish
Answered by SS - Thu Nov 20 09:27:46 2008

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